A loaf of bread is scored by running a sharp knife through the dough so it can expand during the baking process. So, what is the purpose of scoring bread? Scoring is done mainly to control which direction the bread will expand through the oven spring. It will also help the gases inside the bread…
How Deep Should You Score Bread? And Why
You’ve almost certainly seen scored bread. The slices may go down the middle of the loaf or create distinct stripes across the bread at intervals. So, how deep should you score your bread? You should score your bread with a cut between 6 to 12 millimeters deep or a quarter to half an inch deep. The…
Is Ezekiel Bread Good For Losing Weight?
You may read about various super-foods and forbidden foods if you want to lose weight or get into shape. And Ezekiel bread is often on that list. But is Ezekiel bread good for losing weight? And if so, how? Your Lower Caloric Intake Ezekiel bread is high in protein and fiber relative to conventional bread….
What Do You Eat Ezekiel Bread With? Tasty Ideas
When you are looking for a loaf of healthy bread, Ezekiel bread is the healthiest you can find. This bread is made from grains that have been left whole and legumes just as they begin to sprout. When this product is measured against white bread, which is made mainly from wheat flour that has been…
Can You Eat Moldy Bread If You Toast It?
Perhaps you do not like to waste food, or you do not have time to go to the grocery store. You are looking forward to a sandwich, but notice there is mold on the bread. If you are wondering “Can you eat moldy bread if you toast it?” the answer is that it is not…
Is Oatmeal Better Than Bread?
If you are looking to lose some weight, you will need carbohydrates for energy. The idea is to pick the right source for those carbs, including ones that are the most filling and will give you a significant amount of nutrients you will need. You want to get these nutrients without adding a lot of…
Is There Sugar In A French Baguette
Bread can be part of a healthy diet; however, these products can also cause you to take in more calories and carbs than what is considered healthy for most diets. There are some bread products that are made from refined flour, and these will fill you with a bunch of carbs and little nutrition. These…
Does Store Bought Pizza Dough Need To Rise?
We all love to make baked goods from scratch, but sometimes we want to take a different approach. Whether you are short on time or ingredients, you are thinking of making pizza with dough from your local grocery store. As you want your pizza to turn out perfectly, perhaps you are wondering “Does store bought…
How Do You Keep Baguette Bread Soft?
There’s nothing more frustrating than the aroma of freshly baked Baguette bread. This classic French loaf is characterized by a long crispy crust. Unfortunately, it’s hard to retain the crispiness after a day. If you want to enjoy the French bread, you should eat it the day it’s baked. So, how do you keep baguette…
How Do You Know When Pizza Dough Is Kneaded?
Kneading pizza dough distributes ingredients, incorporates air, and helps to develop gluten. While hand kneading may seem like a gratifying process, a stand mixer can make the job easier. If you’re kneading by hand, it can get messy and it may be difficult to know when you’re done. A general rule of thumb is to…