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How Long Is The Dough Cycle On A Bread Machine?

August 28, 2019 by George

Fresh dough in breadmaker

Bread machines are great kitchen appliances that combine convenience and flexibility. By now, you must have discovered the loaves of bread you can make. The first step is to understand the dough cycle on your machine. If you’re not sure what the dough cycle is, this article will help you grasp the basics. So, how…

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How Do You Get Bread Out Of Bread Maker?

August 28, 2019 by George

Hands holding with cloth wipe bread maker pan with loaf of bread

There’s nothing more fulfilling than the smell of fresh bread from the oven. But even the most experienced bakers will tell you that removing bread from the loaf pan can be the trickiest job in the kitchen. Are you getting tired of your bread sticking in the pan? Well, let’s try to find answers to…

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How Long Does A Bread Machine Knead Dough?

August 26, 2019 by George

Dough ingredients in bread maker

Kneading refers to the process of developing dough into an elastic ball. As the flour mixes with the ingredients, the gluten strands are formed. If you knead the dough by hand, the process will be messy and tough on your body. This is where a bread machine comes in. It’s completely automated and is much…

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Do Bread Boxes Keep Bread Fresh Longer?

August 25, 2019 by George

Baguettes with cloth wipe in bread box

Bread boxes have been popular for centuries. You may remember your grandmother having one in her kitchen when you were a child. Perhaps you are wondering: Do bread boxes keep bread fresh longer? It depends on the box you choose, and how you plan to use it. Also, the bread will stay fresh longer if…

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Is Sourdough Bread Healthier Than White Bread?

August 25, 2019 by George

Scored fresh sourdough loaf of bread on wooden pad

Sourdough bread is rising in popularity. This old favorite form of bread is considered healthier and better tasting than the traditional style of white bread. It is said to be easier to digest and does not have the same effect on your body’s blood sugar levels. But when looking at the facts surrounding nutritional values…

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Is Bread Flour Healthier Than All Purpose?

August 25, 2019 by George

Bread flour spilled on table from bag of flour

For very many people, flour is just flour, without any significant differences between the available types. But is it so? Some like to use bread flour for making bread because they consider that the rate of success is higher. Others prefer using all-purpose flour because it is a generic type that can be used in…

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How Long Does Bread Last In A Bread Box?

August 23, 2019 by George

Wooden bread box with loaves of bread

The bread box has been a common sight in kitchens for ages. We’re long past the days where it kept mice away from the bread. Yet it continues to be a popular way to store bread. It turns out that bread boxes still serve a purpose. So, how long does bread last in a bread…

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How Do You Clean A Bread Maker?

August 23, 2019 by George

White bread maker with small plates with ingredients, scale with bowl of flour on table

We all love the heartwarming smell of fresh-baked products. But when it comes to washing your tools, this can be a turnoff to many. At first glance, you may be fazed by the parts. If you do it at the right time and in the right manner, you’ll enjoy this simple task. So, how do…

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Is A Bread Maker Better Than An Oven?

August 23, 2019 by George

White bread maker on table in kitchen

When you bake your own bread, you want it to be a good experience with good results. Perhaps you are wondering: Is a bread maker better than an oven? There are reasons to consider which approach is best for you. Time And Convenience Time and convenience are two benefits of using a bread maker. It…

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What Temperature Does A Bread Machine Bake At?

August 22, 2019 by George

Black bread maker machine next to loaves of bread on table

Most bread machines bake bread at 350 degrees Fahrenheit or 175 degrees Celsius. Doughs with richer ingredients like butter and eggs will bake at 350 to 375 degrees Fahrenheit. This dough will be done when it cooks all the way through at 180 to 190 degrees Fahrenheit or 82 to 88 degrees Celsius. The most…

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I’m George


Hi! I'm George and this is my blog about my bread making journey.

I like to make sourdhough bread, pizza, hamburger buns and french baguettes.

Read more about me and Breadopedia story here.

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